Upon successful completion of the course, the student is expected to:
- Understand the fundamental principles, instrumentation, and classification of modern instrumental analytical techniques.
- Explain the theory and operation of spectroscopic methods, including UV–Vis, IR, molecular luminescence, atomic absorption/emission, and mass spectrometry (MS and ICP-MS).
- Describe the principles of chromatographic separation techniques (LC and GC) and their coupling with spectrometric detectors (hyphenated techniques).
- Comprehend the concepts of calibration, analytical signals, and noise, and apply quantitative methods for data interpretation.
- Recognize the applications, advantages, and limitations of different analytical techniques in chemical, environmental, and food analysis.
Knowledge
- Knowledge and understanding of the quality characteristics of Instrumental Analytical Techniques
- Knowledge and understanding of various quantification techniques in quantitative chemical analysis
- Knowledge of the theory and operation of the instrumental analytical techniques taught
- Knowledge of the field of application of instrumental analytical techniques
- Knowledge and understanding of the theory and analytical applications of instrumental techniques
Skills
- Perform instrumental analyses safely and efficiently in a laboratory environment
- Apply suitable sample preparation techniques and select the most appropriate instrumental method for a given analytical problem
- Record, process, and interpret analytical data, construct calibration curves, and calculate measurement uncertainties and errors
- Operate fundamental analytical instruments (pH-meter, conductometer, polarimeter, UV–Vis spectrophotometer, flame photometer, HPLC, GC)
- Evaluate the performance characteristics of analytical methods (accuracy, precision, sensitivity, linearity, detection limits)
- Implement basic method optimization and validation procedures
Competences
- Ability to design analytical methodologies for the determination of chemical elements and compounds
- Ability to perform analytical determinations from the sampling stage to the presentation of results
- Teamwork and scientific communication skills through preparation of laboratory reports and presentations.
- A responsible attitude toward laboratory safety and environmental sustainability in analytical practice.
Professors
Select to view more information about each course.
| Name | Title | |
|---|---|---|
| Christina Chatzichristou | Lecturer | cchatzi@chem.duth.gr |
| Christina Nannou | Assistant Professor | nannou@chem.duth.gr |


